Volume 5 (2023)
Volume 4 (2022)
Volume 3 (2021)
Volume 2 (2020)
Volume 1 (2019)
Keywords = electrochemical sensors
Number of Articles: 2
An overview of modified sensors with focus on electrochemical sensing of sulfite in food samples
Volume 3, Issue 2 , February 2021, , Pages 116-138
Abstract
Sulfite is used as preservatives to slow browning and discoloration in foods and beverages during preparation, storage and distribution. In various pharmaceutical and food industries, ... Read MoreSensitive detection of hydrochlorothiazide using Ce3+/NiO hexagonal nanoparticles modified glassy carbon electrode
Volume 3, Issue 1 , January 2021, , Pages 26-34