Volume 5 (2023)
Volume 4 (2022)
Volume 3 (2021)
Volume 2 (2020)
Volume 1 (2019)
Keywords = Titanium dioxide
Number of Articles: 1
Study of some physicochemical, microbial and sensory properties of low-fat butter produced by titanium dioxide (TiO2) nano particles
Volume 4, Issue 3 , March 2022, , Pages 241-255